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Kateleigh Mills/KWBU Radio

In Episode 72 of Downtown Depot, show host Austin Meek interviews Lais Loewen. Loewen is the owner of Sabor, a food trailer serving Brazilian cuisine. She explains how her South American heritage has affected her company's culture and why foster parenting isn't so different from running a business. 


Marketing Professor Dr. Lora Tu explains the power of nine - ending pricing and how that affects a buyer's perception.  


“The most inspiration woman in the world,” Lolly Daskal, gives a pep talk on the characteristics of a great leader in this episode of the Business Review.


In this episode of the Business Review, former GE Lead Innovator Beth Comstock explains how to use the power of imagination to plan for future growth and business expansion.


Hiring and training new employees can be expensive! In this episode of the Business Review, executive headhunter David Perry shares the best way to keep employees happy.


No matter the size of your bussiness, branding is everything and consistency is key.


In episode 70 of Downtown Depot, host Austin Meek talks with Kimberly Batson, co-owner of the soon-to-be opening Fabled Bookshop & Cafe on 4th Street and Franklin.


In this episode of the Business Review, Information Systems professor Stacie Petter explains how skills honed through playing online games can translate into the corporate world.


Architect and workplace strategy expert Leigh Stringer gives businesses advice on how to create a healthy work environment that fosters creativity and productivity in this episode of the Business Review.


It's all about relationships, says restauranteur Abraham Nardali. In this episode of the Business Review, he explains how genuinely caring about customers leads to greater success.


Is it better to focus on eating healthy foods or to avoid them altogether? The answer may surprise you.


(Kateleigh Mills/KWBU Radio)

In Episode 68 of Downtown Depot, show host Austin Meek interviews Carole Fergusson. Carole is the Programs and Events Manager for StartUp Waco and will soon be launching Waco Restaurant Week, a food-filled philanthropic event partnering with some of the city's top establishments.


How corporate social responsibility can be a win-win for consumers and shareholders.


Three key steps for start-up success.


Five tips on how to dominate startup contests. 


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